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Usefulness of Bacteria

Exam code: 5090
Written by: Ashika|Reviewed by: Caroline Carroll|Updated 2 July 2026

Use of Bacteria

Use of Bacteria

  • Microorganisms can be used by humans to produce foods and other useful substances

  • The most common type of microorganisms used in biotechnology are bacteria

  • They are useful because they are capable of producing complex molecules (eg. certain bacteria added to milk produce enzymes that turn the milk into yoghurt)

  • They are also useful because they reproduce rapidly, meaning the amount of chemicals they can produce can also rapidly increase

  • In addition to the benefits of rapid reproduction and the ability to make complex molecules, bacteria have other benefits in biotechnology

    • There are few ethical considerations to growing them in large numbers in the laboratory

    • They possess plasmids

      • Plasmids are small, circular loops of DNA which can be an ideal way of transferring DNA from one cell to another during genetic manipulation